{"id":1451,"date":"2026-08-07T11:13:27","date_gmt":"2026-08-07T11:13:27","guid":{"rendered":"https:\/\/rtyuiolkjn.info\/a-la-carte-menu\/"},"modified":"2026-09-21T11:32:33","modified_gmt":"2026-09-21T11:32:33","slug":"a-la-carte-menu","status":"publish","type":"page","link":"https:\/\/rtyuiolkjn.info\/fi\/a-la-carte-menu\/","title":{"rendered":"\u00c0 la carte -menu"},"content":{"rendered":"\n
\"\"<\/span>
\n

\u00c0 LA CARTE -MENU<\/em><\/h1>\n<\/div><\/div>\n\n\n\n
<\/div>\n\n\n\n

Tutustu sesonginmukaiseen \u00e0 la carte -menuumme, jossa paikalliset raaka-aineet kohtaavat modernit ruoanlaittotekniikat ja harkitut makuyhdistelm\u00e4t.<\/em><\/h2>\n\n\n\n
\n

ALKURUOAT<\/h3><\/div>
\n

BRUSCHETTA-TRIO (V) 12 \u20ac<\/strong>
Paahdettua leip\u00e4\u00e4, tomaattia, mozzarellaa ja avokadoa<\/p>\n\n\n\n

NAUDAN TARTAR \u201dOTTO\u201d (G, L) 17 \u20ac<\/strong>
Hienonnettua naudanfileet\u00e4, salottisipulia, suolakurkkua, kapriksia, sinappia, keltuaisgeeli\u00e4 ja anjovisfileet\u00e4<\/p>\n\n\n\n

GRILLATUT KATKARAVUT (G, L) 16 \u20ac<\/strong>
Katkarapuja, valkosipulia, chili\u00e4, persiljaa, lime\u00e4, pinaattia ja aiolia<\/p>\n\n\n\n

SALAAMI- JA JUUSTOVALIKOIMA 21 \u20ac<\/strong>
Valikoima salameja ja juustoja, oliiveja, hilloa ja grissinej\u00e4<\/p>\n<\/div>\n\n\n\n

SALAATIT<\/h3><\/div>
\n

GRILLATTU ROMAINE-CAESARSALAATTI (G, L) 11 \u20ac<\/strong>
Grillattua romainesalaattia, Grana Padano -juustoa, krutonkeja ja majoneesia
Lis\u00e4ksi: rapeaa kanaa (L) +4 \u20ac \/ grillattuja katkarapuja +8 \u20ac \/ grillattua halloumia +2 \u20ac<\/p>\n\n\n\n

NAUDANLIHASALAATTI TULISILLA MANSIKOILLA (G) 18 \u20ac<\/strong>
Paahdettua naudanlihaa, parsaa, tuoreita mansikoita, chili\u00e4, kvinoaa, soijakastiketta, lime\u00e4, vuohenjuustoa ja oliiveja<\/p>\n<\/div>\n\n\n\n

PASTA & RISOTTO<\/h3><\/div>
\n

STROZZAPRETI-PASTA NAUDANLIHALLA 19 \u20ac<\/strong>
Pastaa, sipulia, valkosipulia, naudanlihaa, pinaattia ja juustoa<\/p>\n\n\n\n

TULINEN \u201dAL NERO DI SEPPIA\u201d -PASTA NDUJALLA JA CHORIZOLLA 15 \u20ac<\/strong>
Mustaa pastaa, tulista ndujaa, sipulia, pekonia, tomaattikastiketta, chorizoa, tuoretta mozzarellaa ja basilikaa<\/p>\n\n\n\n

KES\u00c4KURPITSASPAGETTI TOMAATTIKASTIKKEELLA JA VEGAANISELLA MOZZARELLALLA (G, L, V) 17 \u20ac*
<\/strong>Kes\u00e4kurpitsaspagettia, valkosipulia, tomaattia, basilikaa, vegaanista mozzarellaa ja appelsiinia<\/p>\n\n\n\n

PINAATTIRISOTTO, TOMAATTICONFIT JA VUONANKAALI (G, V) 16 \u20ac<\/strong>
Arborio-riisi\u00e4, salottisipulia, valkosipulia, Grana Padano -juustoa, pinaattia, kirsikkatomaatteja ja vuonankaalia
Lis\u00e4ksi: grillattuja katkarapuja +5 \u20ac \/ rapeaa kanaa +2 \u20ac<\/p>\n<\/div>\n\n\n\n

BURGERIT<\/h3><\/div>
\n

RAPEA KANA-CAESARBURGER 18 \u20ac<\/strong>
Briossis\u00e4mpyl\u00e4, frillice-salaattia, kurkkua, tomaattia, Caesar-kastiketta, rapeaa kanaa, Grana Padano -juustoa ja ranskalaiset perunat<\/p>\n\n\n\n

NAUDANLIHA-SMASHBURGER 17 \u20ac<\/strong>
Briossis\u00e4mpyl\u00e4, naudanlihapihvi, tomaattia, juustoa, suolakurkkua, frillice-salaattia, majoneesikastiketta ja ranskalaiset perunat<\/p>\n\n\n\n

GRILLATTU HALLOUMI-PORTOBELLOLEIP\u00c4 (V) 16 \u20ac<\/strong>
Focacciaa, portobellosient\u00e4, halloumia, rucolaa, parmesaania, paprikakastiketta, pestoa ja bataattiranskalaiset<\/p>\n<\/div>\n\n\n\n

P\u00c4\u00c4RUOAT<\/h3><\/div>
\n

BBQ-RIBSIT JA COLESLAW (G) 23 \u20ac<\/strong>
Grillattuja ribsej\u00e4, kaalia, porkkanaa, omenaa, piparjuurta ja majoneesia<\/p>\n\n\n\n

BLACK ANGUS -NAUDANFILEE (G, L), 250 G 26 \u20ac<\/strong>
Naudanfileet\u00e4 ja miniporkkanoita sek\u00e4 valintasi mukaan viherpippuri- tai punaviinikastike<\/p>\n\n\n\n

GRILLATTU DORADO (G, L) 24 \u20ac<\/strong>
Grillattua doradoa, chimichurri-kastiketta, sitruunaa ja fenkolia<\/p>\n<\/div>\n\n\n\n

LISUKKEET<\/h3><\/div>
\n

PAAHDETUT KASVIKSET JA PERUNAT (G, L, V) 8 \u20ac*
<\/strong>Porkkanaa, paprikaa, kes\u00e4kurpitsaa, tuoreita perunoita ja tilli\u00e4<\/p>\n\n\n\n

RANSKALAISET \/ BATAATTIRANSKALAISET (G, L, V) 8 \u20ac*<\/strong><\/p>\n\n\n\n

TUORESALAATTI (G, L, V) 8 \u20ac*
<\/strong>Rucolaa, porkkanaa, kurkkua, paprikaa ja granaattiomenaa<\/p>\n<\/div>\n\n\n\n

J\u00c4LKIRUOAT<\/h3><\/div>
\n

VADELMA-VACHERIN 9 \u20ac<\/strong>
Marenkia, vadelmasorbettia, kermavaahtoa ja tuoreita vadelmia<\/p>\n\n\n\n

SINIHOMEJUUSTO-JUUSTOKAKKU (V) 8 \u20ac<\/strong>
Sinihomejuustoa, tuorejuustoa, keksi\u00e4, mansikoita ja balsamicoa<\/p>\n\n\n\n

KANELI-OMENA-\u201dTIRAMISU\u201d (V) 9 \u20ac<\/strong><\/p>\n\n\n\n

SUKLAA-MUSTAVALKOSIPULIMOUSSE (G, L, V) 9 \u20ac<\/strong><\/p>\n\n\n\n

J\u00c4\u00c4TEL\u00d6 3,50 \u20ac \/ PALLO<\/strong>
K\u00e4sintehty\u00e4 j\u00e4\u00e4tel\u00f6\u00e4. Kysy saatavilla olevat maut.<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Tutustu sesonginmukaiseen \u00e0 la carte -menuumme, jossa paikalliset raaka-aineet kohtaavat modernit ruoanlaittotekniikat ja harkitut makuyhdistelm\u00e4t.<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-1451","page","type-page","status-publish","hentry"],"yoast_head":"\n\u00c0 la carte -menu - Elegant Lifestyle Hotel<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rtyuiolkjn.info\/fi\/a-la-carte-menu\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c0 la carte -menu - Elegant Lifestyle Hotel\" \/>\n<meta property=\"og:description\" content=\"Tutustu sesonginmukaiseen \u00e0 la carte -menuumme, jossa paikalliset raaka-aineet kohtaavat modernit ruoanlaittotekniikat ja harkitut makuyhdistelm\u00e4t.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rtyuiolkjn.info\/fi\/a-la-carte-menu\/\" \/>\n<meta property=\"og:site_name\" content=\"Elegant Lifestyle Hotel\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-21T11:32:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rtyuiolkjn.info\/wp-content\/uploads\/2026\/06\/DW2A0062-Edit-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1707\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Arvioitu lukuaika\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minuuttia\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rtyuiolkjn.info\\\/fi\\\/a-la-carte-menu\\\/\",\"url\":\"https:\\\/\\\/rtyuiolkjn.info\\\/fi\\\/a-la-carte-menu\\\/\",\"name\":\"\u00c0 la carte -menu - 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